[what! I can not stand it any more! ]

[hahahahaha]

"Second place in Group C (Guangling)."

The reward for the second place is three tomatoes, a pound of beef, and half a bottle of cooking oil.

Guang Ling stepped forward to receive the prize with a smile on his face. At the last moment when he was about to reach the finish line, he almost tried his best to beat Liu Jingjing and took the second place, so he was still a little unbalanced.

[Cubs are great! Mom loves you! ]

[Husband, I want to give birth to monkeys for you! ]

[Brother is the best! ]

"Group D (Liu Jingjing) third place."

The reward for the third place is three tomatoes and 200 grams of beef.

Liu Jingjing also accepted the prize with a smile on her face.

[Goddess Jingjing finally has meat to eat, she loves to hear it. ]

[Hahaha, it's not easy! ]

[Suddenly I'm a little worried about Du Yingdi, they won't have no meat to eat again. ]

[worried +1]

"Group A (Du Tang and Lin Jianghe) is the fourth place, keep up the good work!"

The reward for the fourth place is three tomatoes as usual, but there is still some meat, but only a measly 100 grams.

Du Tang stepped forward and accepted the quest reward as usual. "Thank you, we will."

[My husband is so graceful! So handsome! ]

[Husband I love you! ]

[Darling is so handsome. ]

[I believe in Brother Lin's cooking skills! Brother Lin, come on! ]

[Come on Jiang He! Love you! ]

Then there is the group boat ride to the final cooking location.

"Considering the dishes, the seasonings provided tonight include sugar and cooking wine in addition to salt. Please feel free to use them. The cooking time is still set at one hour."

The four chefs looked at their materials with confidence and felt that they would be the winner in the end.

Lin Jianghe first peeled the tomatoes, cut the beef into pieces, and put them in water to skim off the foam.

Then fry for a while in a non-stick pan without adding oil, until the beef is fragrant and turn over, then fry, chop half of the tomatoes and add them to the pan and stir fry, add the beef and stir fry, add water and low heat Simmer, season, and add the remaining diced tomatoes to the pot when it's almost ready.

A delicious tomato beef soup is ready.

Lin Jianghe put the dishes on a plate, gave two small bowls to the two judges, and at the same time handed Du Tang a bowl.

"Try it and see," Lin Jianghe looked at Du Tang with a smile, as if there were stars in his eyes.

Du Tang looked away, took the small bowl and drank a spoonful, trying to hide his embarrassment.

"You drink some too."

After asking the two chefs for their opinions, Zhang Tao began to announce the final ranking.

"Okay, the results of this afternoon's competition are also out. Group A (Du Tang and Lin Jianghe) first place, Group C (Guang Ling) second, Group D (Liu Jingjing) third, Group B (Shen Zhizhi) )fourth place."

"Group A's soup tastes just right. The sweet and sour tomato and the fresh aroma of the beef are perfectly blended. The beef is tender and the tomato is a little crispy. The two tastes complement each other. It's really awesome."

After drinking the whole bowl of soup, Zhang Ji still felt a little unfinished, looked at Lin Jianghe with a smile, and nodded approvingly.

"Chef Zhang is wrong, I'm really ashamed."

Lin Jianghe smiled embarrassedly.

It triggered a barrage of screams.

[Little brother is so cute, he cooks deliciously, and he is humble, so he has become a fan. ]

[Are there still those who say that little brother is a burden? ]

[I was wrong, I just knew that poor ingredients would affect the final food quality, but I didn’t expect Brother Lin to be so awesome! ]

[Offer your knees to the big guy! ]

[Scared, scared! ]

"Which school do you learn from? Are you interested in coming to my school?"

On the one hand, Zhang Ji has a heart of love for talents, and on the other hand, he also has his own little abacus. When the time comes, let him cook a dish for himself every day, and the apprentice is filial to the master!

A trace of annoyance flashed across Liu Heng's face, apparently having the same idea as Chef Zhang.

"I have no family or school, but I have no plans to become a teacher at the moment. Thank you Mr. Zhang for your kindness."

Zhang Ji wanted to persuade a few words, but Zhang Tao, who was beside him, couldn't sit still.

"Master Zhang, please comment quickly, it's getting late."

"Okay," Zhang Ji nodded. Since people don't want to entangle any more, it's meaningless, "Group C has an old-fashioned approach to this dish, and the taste is also very good. Obviously, you have put a lot of effort into this dish."

Qian Jin touched the back of his head and smiled, "That's true, tomato beef is my specialty, I thought I could take the first place."

"Compared to Xiaolin, you are a little bit worse on the beef, and if you continue to work hard, you may not be able to surpass his day."

Liu Heng smiled and nodded.

"As for group B and group D, the problems of the two dishes are similar, too much emphasis on beef, but ignoring the original taste of tomato."

"Thank you for the comments from the two teachers. Today's show is over now, and everyone is welcome to watch it tomorrow."

As soon as Zhang Tao finished speaking, the live broadcast screen went black.

[Ah, ah, not enough to see! ]

Chapter 9

[+10086]

[The broadcast time of this program is also in line with the 8-hour work system.]

[Everyone go to bed early tonight, and you have to get up at nine o'clock tomorrow morning to watch the live broadcast.]

[It's been a long time since I got up this early on Sunday, and I don't know if I can get up.]

[If you can't get up, just watch the replay.]

[No, I don't want to!QAQ]

Lidao looked at the happy barrage of netizens and the millions of online users, and nodded with satisfaction.

"It's a good start! The Xiaolin you found is quite good and has a lot of topicality."

"He is quite good, and our company is also preparing to support him."

Gu Changfeng couldn't hear Li Dao's implication, because he was interested in Lin Jianghe's prospects, and planned to cut off his beard.