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    Li Muwu and Mingxi both held the pork on their backs tightly in their hands, and neither of them could open the door with their hands, but if they kicked the door with their feet, they would not have the courage.

    Li Muwu called his mother twice, and seeing that no one paid any attention to him, he could only turn the pork to the side and slammed his shoulder hard, only to hear a loud bang, and Mrs. Li shivered again: "Can't you open the door? How is it like a bandit? It won't be good..."

    Halfway through the words, Li Muwu had already come in with most of the wild boar on his back, and Mrs. Li immediately turned a corner: "Oh, why don't you say anything, so I can open the door for you!" Shouting: "Mingnan, Mingbei, hurry up and help!"

    The brothers had just returned to the house and were about to take off their shoes and lay on the kang for a while when they heard Mrs. Li calling them from the yard. Mingbei covered his ears and said, "I didn't hear you!"

    "Little bastard, you have fattened you!" Mrs. Li scolded, while instructing Li Muxi: "Hurry up and put down the meat. It's a total of two or three hundred pounds of meat, right?"

    "Meat?" Li Mingnan heard the key words with good ears, and immediately tugged at Mingbei. The brothers didn't even take off their shoes. Just happened to see Li Muwu put pork on a broken cabinet in the yard, and then reached out to untie the four pig thighs on Li Mingxi's shoulders.

    "Father, let's help you!" Ming Nan and Ming Bei's voices were instantly sweet as if they had eaten honey. The two of them didn't even leave the door, but jumped out of the window directly on the kang. The two rushed out about ten meters in a few steps, ran to Li Mingxi's side to help take off the pig's leg, and moved closer to Mrs. Li, and threw her back attentively: "Damn, you said this evening. How do we eat meat?"

    "Don't eat? Just leave it here for you to watch!" Mrs. Li looked at the two grandsons calmly, picked up a cigarette bag and hit each of them on the buttocks: "You bastard, you are so daring at your age, I actually still I can't move you two anymore."

    "How can it be?" Li Mingbei smirked and rubbed Mrs. Li's arms: "I just jumped out of the window with a single order, I didn't even come and walk out the door, for fear of delaying your business. ."

    Mrs. Li couldn't help being teased, she laughed and scolded the two and knocked them again: "Don't let me be sloppy here, Ming Nan, you set the big pot in the back room on fire and boiled two large pots of water for Your dad and your brother take a shower. Mingbei..."

    As soon as Mrs. Li called Ming Bei's name, Ming Bei immediately replied, "I know, I will go to my third uncle's house and ask them to come to dinner."

    Madam Li couldn't help laughing: "Yo, aren't your legs tired now?"

    "I was quite tired at first, but as soon as you gave me your order, my legs will stop getting tired. If you don't believe me, I ran two laps, take a look!" After running around the yard for two laps, he walked out the door.

    It was the first time that Mingxi had carried such a heavy load on his back for such a long distance. After he put down the pig's leg, he felt that his legs were soft. He thought that it would take a while to heat up the hot water. Relying on his youth and strength, he stood directly In the middle of the yard, scooped out cold water from the tank and washed it all over again.

    After the smell of blood on his body was washed away, Mingxi entered the house wet. After returning to the Westinghouse, he took off his clothes and trousers and threw them into the basin, wiped them with a towel, and put on a clean suit. Then lay comfortably on the kang, ready to take a nap before dinner.

    Although Li Muwu is old, he has been accustomed to such intense work for so many years. He only rested for a while on the small stool in the yard, and then found a hook to hang the wild boar on the wooden fence. After Mingnan had boiled the hot water, Li Muwu was not in a hurry to take a bath. Instead, he burned the pig hair again and scalded it with boiling water, and then cleaned it up with a few pots of hot water.

    The skin of this wild boar is thick and fat. Cut the skin off first, then cut off the three- or four-finger-thick fat piece by piece, and keep the fat for boiling the pig. The ribs were cut off, and the back was cut into large pieces. By the time the Li Musen family arrived, most of the pork had already been divided.

    "Oh, this wild boar is really big? You brought it back yourself?" Li Musen pushed the door and came in, looking at the broken cabinet in the yard full of meat, and then seeing Li Muwu covered in blood, he hurried over to help: "You go and wash, and I'll do the rest."

    Li Muwu sat on the small stool and took a few breaths: "Mingxi followed me up the mountain to fight. I wanted to fight a roe deer, but who would want to go too far and meet a wild boar. I shot the wild boar with a shot. You didn't even shake it, you didn't know it scared me, if it wasn't for Mingxi behind me, I would have to climb the tree."

    Mingnan boiled another pot of water, and Li Muwu sent him a bowl of water and drank it upside down. Li Musen is also a frequent hunter, and he was also afraid when he heard the scene: "Then why did you kill the wild boar? Did you just hit it in the eye?"

    "How could it be so coincidental, I was stupid at the time, it's good to be able to hit, where can I hit the eye!" Li Muwu asked Mingnan to bring him a cigarette basket, rolled a cigarette and took two puffs: " This wild boar is too delicate. It shook me and rushed towards Mingxi. Our family, Mingxi, is very strong and has great courage. When he saw the wild boar, he was not afraid at all. He smashed the wild boar's head with one knife. already."

    "Really!" Li Musen's face was full of admiration: "I can't see this child Mingxi, we will take him with us when we go hunting, and we will take him to practice for two years and when we can't climb the mountain, we will count on him to fight us. Wild boar."

    "Not bad. When we go out to hunt wild boars in winter, we will also take Mingxi with us. When the time comes, we will have guns and he will have hunting knives. How can the three of us get back a wild boar." Li Muwu smoked a cigarette, Face full of pride.

    Mingxi was lying on the kang and was about to stare, when he heard the words of the third uncle in the yard, and he was immediately frightened. He climbed to the window sill and stuck out his head, and said in a crying voice: "Third uncle, don't listen to my father's nonsense. , that would be just a coincidence."

    "It just so happens that you can make a hole in the wild boar's head, so if it's unfortunate that the pig's head can't be made into a piece of meat, right?" After Li Musen said that, he thought it was quite interesting, and he couldn't help laughing.

    "It's not like that!" Li Muwu nodded proudly, and when he turned back he didn't forget to comfort Mingxi: "It's okay, next time Dad will accompany you, I think you don't bring a hunting knife, the axe should be Even more convenient, there is no problem with smashing a wild boar's head."

    Mingxi shrunk his head back tiredly, thinking silently that he must study hard after entering high school, and that he would not go up the mountain to hunt wild boars.

    After Li Musen finished dividing the meat, he was a little confused when he saw the pieces of wild boar: "Why do we keep so much meat until winter? Don't mess it up!"

    The old Li family used to hunt wild boars in the winter. At that time, the meat would be frozen hard for a day if thrown outside. It would not be damaged for a few months. Not to mention the fragrance.

    It was summer at this time, and although the weather was not so hot, it was true that so much pork could not be kept for a few days, and there was no sauerkraut and wild boar to go together. But for a family who hasn't bought pork for a year, it doesn't matter what it is stewed with, as long as there is a lot of meat.

    The two large pots were hot, Osmanthus looked at the row of fat, generously poured more soybean oil into the two large pots, stewed fish in this pot, and put a large pot of spine in the other pot. Stir fry, sizzling and smoking.

    Ming Nan, Ming Bei, and Ming Rong and Ming Guang of Li Musen's family surrounded the cabinet with the meat, but they didn't want to move, and stared straight at the large pieces of meat on it.

    Mrs. Li said cheerfully: "After dinner, your sister-in-law has finished cooking the lard, and the rest of the oil will be sprinkled with white sugar for you to eat."

    Mingnan and Mingbei were drooling as soon as they heard the harassment. Mingguang swallowed the saliva and tugged at Mrs. Li's sleeve: "Milk, can I stay at your house tonight?"

    "Let's live, your brother's house is located on the north-south kang, and the two of you can also live here." Mrs. Li took a puff of smoke and glanced at her little grandson again, and couldn't help teasing him: "When I heard about eating oil I'm hungry again, in fact, you can come over in the morning, your mother may not agree with you to live here."

    Li Mingguang became anxious when he heard it, and started to act coquettishly while pulling Mrs. Li's sleeve: "Tell me, mother, I'm afraid that I will come tomorrow morning and there will be nothing left. Mingnan and Mingbei are the two at night Designate to steal it."

    Li Mingrong squatted beside him and nodded in agreement, Li Musen cast a glance at him, and couldn't help but want to say something to him: "You and your brother Mingxi are about the same age, you can see that everyone can go up the mountain to hunt wild boars, You know that you are squatting there to eat oil, and don’t be idle in winter, when the time comes, go up the mountain with us, and let your brother Mingxi demonstrate to you what it means to kill a wild boar with a knife.”

    "It shot the wild boar to death!" Li Muwu corrected: "The shot killed, the pig's head was broken, and the wild boar head was taken by Li's second wife's daughter-in-law. I knew I should bring it back for you to see, then The skulls of wild boars were photographed by your brother Mingxi."

    Mingxi was lying on the kang, thinking of the scene of the wild boar rushing over with a look of despair, lying on the south kang in the east room and listening to the adults talking, Zhen Zhen also had a tangled face: can you stop slapping the pig's head with a slap? Well, as a lady, this is a bit of a let down.

    Li Muwu calmed down after talking about the conversation. He estimated that he was about to eat, so he asked Wang Sufen to find clean clothes. He went to the back room to wash himself from head to toe, and also luxuriously used soap to remove the bloody smell on his head. I washed everything, and my whole body was clean before I changed into new clothes and went out to eat.

    A pot of stewed fish, a pot of stewed vermicelli with cabbage and pork, and a pot of stewed potatoes with soy sauce and spine were placed on the table. Mingnan quickly went to get the bowls and chopsticks, and Mingbei picked out the tenderest pieces of meat on the cheeks of the fat fish. Put it in a small bowl and hand it to Wang Sufen: "Give it to my sister."

    Zhen Zhen smelled the fragrant fish and couldn't help showing two small white teeth just emerging towards Ming Bei: "That's interesting, next time you go fishing, I'll help you."

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