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    "Mr. Forget Me's Award has been published in the newspaper!" Zhen Zhen ran and shouted all the way, but in winter, the windows were very windy and tightly packed, and everyone didn't hear it until Zhen Zhen entered the small building and shouted again.

    "Is the news of the Forget Me award released?"

    "Where's the newspaper? Show me!"

    All of the people in the small building came down for a while and surrounded Zhen Zhen, Zhen Zhen smiled and distributed the various newspapers she had bought to them: "Although there is not much content in the newspapers, I am sure Mr. The identity of the 'people's artist' and the status in literary creation".

    "That's great." Su Weiran read the newspaper with a smile on his face, and Peking Opera master Xie Shurang even more smiled and said, "Such a happy event must be celebrated, and I have to get drunk with everyone at the risk of hurting my throat. "

    Archaeologist Xu Mengguo nodded with a smile, but sternly reminded everyone: "Although I won the award, the force that suppressed us will definitely not be willing to give up on this, and it is estimated that we will have some difficult days in the future."

    Su Weiran smiled indifferently: "What's wrong, we are here at sunrise and sunset, chatting and laughing, there are Confucian scholars, no white people, and there are no annoying entertainments, it's more leisurely than the days of immortals."

    Xu Mengguo smiled and shook his head: "You can create here, but I major in archaeology, so I can't dig here to see if there are ancient tombs?"

    Su Weiran said: "Now it's 'destroying the four olds'. Even if you are outside, you can't continue the archaeological work. Instead, you can't sleep at night when you see those people destroying the ancient tombs and temples."

    Zhang Renze pointed at Xu Mengguo and said, "You are a hard worker, but Zhen Zhen is willing to learn about antiques from you, so she can be regarded as an inheritor."

    Xie Shurang nodded: "If Zhen Zhen wants me to learn to sing with me, let me live here for the rest of my life. This girl is blind and has a good voice, but she's not interested in this."

    Zhen Zhen smiled and showed him her unfinished teeth: "I'm talking too much, and I'm still singing, please forgive me."

    Everyone laughed immediately, and the famous doctor Li Rangong rolled up his sleeves and prepared to go to the kitchen to prepare dinner: "Didn't you say to celebrate today, I'll make some medicated meals for everyone."

    Xu Menggui smiled and said, "Then we will have a good time today. I will hunt two wild rabbits. It would be better if I can meet wild sheep. I will eat this nourishment in winter."

    In order to make these people live better in the mountains, Zhen Zhen has stocked a lot of animals such as pheasants, hares, wild goats and other animals on the four sides of the mountains, and has grown a lot of medicinal herbs in places that are easy to pick.

    Seeing that they were all busy together, Zhen Zhen smiled and said goodbye to leave. Before leaving, she used her consciousness to look at Xu Mengguo who was carrying a shotgun up the mountain, and led a wild sheep to Xu Mengguo's sight...

    Because of the announcement of the award, Zhen Zhen was so excited that she wanted to have a good meal to celebrate, she teleported a few times before she reached the southernmost island of China, found an uninhabited seaside, and took it from the space. The two buckets came out and put them in the sea water. Lobster, abalone, scallops, crabs, plum ginseng, and sea urchins all rushed to the shore and filled the two buckets. Zhen Zhen looked at it and felt that there was something missing. After putting things in the space, I took out an empty bucket, found a shore full of rocks, and picked up a bucket of oysters.

    There is no way to bring these delicacies home to share with the family, I really can't tell where I came from, so Zhen Zhen can only make a seafood feast for herself. In this season, Beicha is still snowy in the deep winter, but at the southernmost tip of this country, Zhen Zhen only needs to wear a tank top and shorts.

    The sun, the waves, the beach, looking at the beautiful scenery in front of her, Zhen Zhen is really reluctant to cook in the space, she once again made sure that there are no people in the area for dozens of miles, and then she moved the gas stove and stove with confidence and boldness. Built a simple BBQ grill out of wood.

    The seafood that has just been fished out of the sea is fresh no matter how you eat it. The crabs are washed and steamed directly. The scallops and oysters that are bigger than the palm of your hand are washed and washed to remove the silt. After that, the minced garlic is sprinkled in the shell and placed directly in the pot. Roasted on the fire, the sea urchin is the most delicious taste without cooking it and opening it directly. Zhen Zhen licked her tongue, it would be more perfect if there was mustard.

    Zhen Zhen has chopped minced ginger here, prepared the sauce with vinegar and sesame oil, and steamed the crab over there. Turn off the stove, Zhen Zhen put a crab on the plate, pinch off the cover of the crab, lift the crab cover, revealing the full crab roe, Zhen Zhen removed the crab lungs on both sides, and split the crab from the middle. .

    Seeing that after the crab was split open, the roe of the crab was about to fall off, so Zhen Zhen didn't care about the vinegar, she couldn't wait to take a big bite first, the mouth full of fresh crab roe and crab meat was about to swallow her tongue. After eating the crab roe and crab meat on the outside of the soft shell, Zhen Zhen removed the soft shell and then dipped some ginger vinegar. The ginger vinegar and crab meat were mixed together to cover up the fishy smell unique to seafood, and to make it fresh enough.

    After eating a crab, Zhen Zhen hiccupped, and quickly lifted the lid of the pot and took out a male crab. The translucent crab paste had a slippery taste, mixed with crab meat, it was fresh and tender. The two big crabs were eating, Zhen Zhen felt that her stomach was almost full, but looking at the scallops and oysters being scorched by the flames, and smelling the garlic in the air mixed with the unique smell of seafood, Zhen Zhen immediately felt, come again. Hit no problem.

    found a pair of thick gloves and brought the grilled scallops and crabs to the table one by one. carefully opened the lid of an oyster, and the minced garlic and the meat in the shell had been fused together. Zhen Zhen picked up the oyster and put it to her mouth, sucked the oyster meat and minced garlic into her mouth with a sting, the freshly roasted meat was smooth and tender, tasted fresh and sweet, with the slightly spicy garlic fragrance and fresh and salty juice. Mixed together, it is fresh and smooth, and it is simply irresistible deliciousness.

    A full eight scallops and oysters larger than the palm of your hand, all entered Zhen Zhen's stomach in less than ten minutes, she stood up, looked at the bulging belly under the light vest, and licked her lips contentedly: " Fortunately, I have the ability to teleport, otherwise I would have missed seafood before I was twenty in my life."

    Seeing that the sun had started to drift westward, Zhen Zhen put all her belongings in the space, she went back to the space to wash her hands and saw the lobster and seafood in the small pond. I brought a lot of seafood and fish back, and it was easy to come back and forth, so I wouldn’t be at a loss if I brought back some more things.

    Zhen Zhen put on the thick padded jacket and trousers, it was almost dark when she got home, Zhen Zhen took out two large yellow croakers from the space and entered the house.

    "Mom, I went ice fishing this afternoon. I haven't seen the fish I caught this time. Let's stew it tonight." Zhen Zhen smiled and put the fish into the kitchen. Before Mrs. Li told her, she acted like a spoiled child He hugged Mrs. Li's waist: "I've gone too far this time, next time I'll go home earlier."

    Mrs. Li clicked Zhen Zhen's nose, and she laughed angrily: "The urinal is rushing, and you know to promise me all day long, and forget about it after going out to play, you think I Believe in you."

    Zhen Zhen laughed twice, turned her head and said to Wang Sufen, who was cleaning the fish, "Mom, this fish should not be stewed in sauce, it's fresh when it's just made, take it in a pot and steam it, I'll make some sauce for you and pour it over after it's out of the pot. "

    Wang Sufen asked Mingbei to hang one of the fish in the barn, she packed up the other, washed it, put it in a pot and steamed it, then looked back at Zhen Zhen: "You can still make sauces if you haven't cooked since I was a child."

    Zhen Zhen washed her hands and rolled up her sleeves and walked into the kitchen: "Although I can't cook, but I can eat it, I'll just adjust it to the taste I want, anyway, it's so difficult without a knife. ."

    "You are really capable." Wang Sufen didn't believe her: "Then come over and let me see how you adjust."

    Zhen Zhen poured a few spoonfuls of soy sauce into the bowl, because the current soy sauce is very salty, Zhen Zhen added a little bit of cold white water into it, added a little vinegar, added some minced green onion and ginger, put half a spoon of sugar in it, and finally Pour some sesame oil into it.

    Looking at the distressed face of sesame oil, Wang Sufen twitched: "In total, I gave 2 taels of sesame oil tickets for the New Year, and I'll get a drop, but don't be so hoarse."

    Zhen Zhen looked into the bowl with an innocent face: "Isn't this a drop the size of a soybean?"

    "Okay, okay, are you done?" Wang Sufen lifted the lid of the pot, and the fish was already steamed.

    Zhen Zhen took out a green onion from the corner and handed it to Wang Sufen: "Mom, cut this green onion into silk."

    "A whole one?" Wang Sufen washed the green onion and bargained with Zhen Zhen: "This is too much of a loser, just chop some chopped green onion."

    Seeing that everyone was in the room, Zhen Zhen leaned into Wang Sufen's ear and said, "It's okay, if you run out of food, I'll give you some more."

    Seeing her niece wink at him slyly, Wang Sufen couldn't hold back and suddenly laughed: "Okay, okay, our family is up to you."

    Cut the shredded green onion and put it on the steamed fish, pour the prepared sauce on top, and pour the hot oil on top. While You Hua was still jumping on the fish, Wang Sufen brought this steamed fish in scallion oil on the table: "Quickly try it, the fish that Zhen Zhen caught in the afternoon has never been seen before."

    Mrs. Li stretched out her chopsticks, took a piece of meat and put it in her mouth, then snorted: "Dongzi, mother, you forgot to put salt."

    "It's not like that." Wang Sufen put down her chopsticks and was about to take the plate away: "Zhen Zhen was blindly directing me there, and I was confused."

    Zhen Zhen hurriedly pressed Wang Sufen's hand: "No need to put salt, soy sauce is in the soup, you can eat it with the soup."

    Mrs. Li took a piece of meat and dipped it in some soup, and then nodded: "It's okay, it's quite bland, but the taste is really fresh."

    In this day and age, people are afraid to eat things that have little water in clear soup. The thick oily red sauce is delicious, but if the freshly made yellow croaker is simmered with too much sauce, it will cover up the original umami taste. Zhen Zhen always feels that it is a waste. .

    The large yellow croaker meat has few tender thorns, and the family found the benefits after taking a few bites. Wang Sufen wanted to help the bean bag to pick the fish bones, but after searching for a long time, he could not find any thorns, so he hurriedly put it into the bowls of Zhen Zhen and the meat bun and bean bun. I took two more pieces: "This fish is good, the meat is tender and has no thorns. Why haven't I caught it before."

    Osmanthus remembered the salmon that Zhen Zhen caught a long time ago, and speculated: "Maybe it swam from which tributary again, Yongcui River stretches in all directions, and we can often catch some that we haven't seen before. Fish and shrimp, didn't the old Zhang family catch a big bastard at that time?"

    Zhen Zhen's heart moved, but she wanted to eat the excuse of how to take out that lobster. So, when Zhen Zhen brought out the big lobster with its teeth and claws out the next day, the whole family was shocked: "Oh, this water cricket has become a sperm, why is it so big."

    Wang Sufen looked at the lobster waving the two big pincers in front of it and was scared to make a move: "This thing is so big that it's not cooked well, why don't you let it go, Zhen Zhen."

    Thinking of the fragrant and tender lobster meat, Zhen Zhen swallowed her saliva: "Mom, this water cricket has a lot of meat specified. If you don't dare to do anything, I will teach you."

    Seeing her daughter staring at the "big water cricket" with straight eyes, Wang Sufen still mustered up the courage to steam the big lobster as Zhen Zhen said. Because the size of this "water cricket" was beyond everyone's imagination, when the steamed lobster with minced garlic was served on the table, no one dared to move except Mingbei, Zhenzhen, Meatbao, and Beanbags. Chopsticks.

    The tender and fresh lobster meat was entered, and Zhen Zhen's happy eyes narrowed: "It's really delicious, fresh and tender, it's definitely not the same taste as the water cricket in summer, you can try it." She looked at everyone's dumbfounded expressions, and hurriedly took a chopstick for one of them: "It's so easy to come across such a big water cricket, I don't know when I will eat it next time."

    Seeing that Ming Bei was eating without looking up, the meat buns and bean buns stretched out their spoons to scoop, and the others moved their chopsticks to take a sip. Only then did they realize that it was delicious, and they all immediately praised: "I didn't expect this water cricket to grow so big. The meat is more tender than before."

    "It's not that bad, where did Zhen Zhen get it from, let's take a look tomorrow and see if we can still meet it."

    "You can pull it down, this water cricket still doesn't know where it is hiding, and it hasn't been found for so many years. It's amazing to meet one."

    Zhen Zhen smiled and watched the whole family swept away the large lobster that weighed more than two kilograms, Doubao licked his lips and looked at Zhen Zhen: "Gu, I see that the head of the water cricket is still in the kitchen, tomorrow Let's stew that."

    Zhen Zhen was overjoyed and rubbed the small round head of Doubao: "You look so greedy, why do you follow me like this."

    After the 20th day of the first month, Ming Dong took his family back to Anbei, Zhen Zhen unpacked the biscuits in the foreign building, wrapped them in paper bags and put them in the small bag carried by the meat bun: "This is Gu Go to hydrolyze the biscuits. Factory-bought bulk biscuits, you're hungry on the train."

    Meat Bun wiped away his tears: "Little aunt, I've always liked you, or I'll accompany you up and down the mountains and rivers at home, or else what can you do if you're afraid alone?"

    Zhen Zhen smiled and pinched the soft little face of the meat bun: "Do you like me or do you like to eat? It's okay, you are coming back from summer vacation anyway. When you come home in summer, my aunt will teach you the tricks of fishing. , our Lao Li family can't fish better than me."

    Thinking of being able to learn how to fish with Zhen Zhen, Meat Bun immediately nodded, wiped away his tears and pulled the hook with Zhen Zhen, only to be led away by his father in three steps.

    Mingdong's family returned to Anbei, and the house became much cleaner without two chattering children. Mingbei saw that the family used a lot of firewood for the New Year, and went to the mountains to drag a lot back. On the 19th day of the first lunar month, he Carrying the futon, went to the youth station with miso, pickles and thick hemp rope.

    Spring is blooming, and Mingnan's marriage is also on the agenda. The big box, the kang, the table, and the stools that the carpenter made are all pulled back and placed. Zhen Zhen went to the imperial capital to get back the paintings she painted, which are mysterious and mysterious. Handed it to Ming Nan.

    "What the hell is this?" Ming Nan looked at the scrolls that were rolled up, but he didn't react, and when he opened one of the scrolls, he immediately straightened his eyes when he saw the lotus flowers swaying in the wind: "This painting is for me. ."

    Seeing Zhen Zhen nodding with a smile, he opened one after another in surprise: plum blossoms, narcissus, peonies, peony, chrysanthemums... all of them are colorful and beautiful.

    "Sister, where did you get this done? I look better than our eldest brother's painting of the kangqin." Ming Nanle couldn't move his eyes. Are reluctant to let go.

    "I once rescued an old man with a broken leg on the mountain. That old man could draw. When I sent him home, I saw the paintings on the wall. , this is not for you to be cheeky and begging for the kang qin to be painted by others." Zhen Zhen touched her nose and added: "Don't talk about this."

    "I know." Mingnan Meizi compared the painting to the kangqin: "I'll go buy glass right now. I've saved the glass ticket for a long time, and I thought it was a waste."

    The Kangqin is inlaid with paintings, the walls are painted with white ash, and a portrait of the chairman is placed. When the large glass mirror is hung on the wall, the new house will be cleaned up.

    The wedding is scheduled for the end of July. At this time, it is already hot, and all the vegetables grown in the home can be eaten. In addition, Lao Li's family lives by the river at the foot of the mountain, so there is no need to worry about the meat and fish.

    Seeing that there were still three days before the wedding, Li Mulin's family rushed back from Bingcheng, and Ming Dong also returned from Anbei with Osmanthus, meat buns and two bean buns, which were pregnant with four fish. As soon as Mrs. Li saw Osmanthus' belly, she laughed and said to Wang Sufen in private, "I just said that they used so much toilet paper during the New Year's Day at home, and they had to get pregnant with one. You see, I'm right."

    Wang Sufen couldn't hold back her joy: "Mother, don't say in front of Osmanthus, although she is the mother of two children, it's still shallow when you say it.

    "I know." Mrs. Li said with a smile: "You still order meat buns and bean buns to sleep in front of you at night, kicking Osmanthus in the stomach."

    After returning home, the meat buns called one by one, and when they found Zhen Zhen, they hugged and didn't let go: "Little aunt, you said you took me up the mountain and down the river, but it doesn't count."

    Zhen Zhen was about to go to the river to catch some fish to prepare for the wedding wine the day after, when she heard that the meat bun was going to follow, she directly brought a bucket to him: "Today, my aunt will teach you how to fish."

    The two aunts and nephews arrived at the big river. At this time, there were many children swimming naked in the river. Meat Bun was also a little excited. He took off his shoes and rolled up the corners of his trousers and kicked the water by the river.

    "Want to swim?" Zhen Zhen put her things by the river, turned her head and glanced at Meat Bun, Meat Bun nodded immediately and asked Zhen Zhen expectantly, "Is it alright?"

    Meat Bun is already seven years old, and Zhen Zhen learned to swim at the same age in her last life. She glanced at Meat Bun and instructed directly, "Take off your clothes and wear pants, but you are not allowed to be naked."

    Zhen Zhen put the shirt she brought aside, and tied the vest with a big knot to prevent it from being lifted after entering the water. She led the meat bun to move on the shore, and then led him into the river step by step.

    Children of this era are all dog-planers for swimming. One does not pay attention to the posture of the other, as long as they can't drown. Zhen Zhen used to go to the swimming pool every summer vacation in her previous life, including breaststroke, butterfly, and freestyle. In recent years, she has been away from the big river and entered again. With the blessing of supernatural powers, she is like a fish when she enters the water.

    Zhen Zhen took Meat Bun's hand into the water, first taught him to float, Meat Bun looked at a few children who were kicking and kicking not far away, and also fluttered, splashing water on Zhen Zhen's face. The two aunts and nephews played in the shallow water for an afternoon, and they didn't go ashore until the sun was not so full.

    Zhen Zhen pretended to take it out of the bucket, but in fact, she took out a towel from the space, the two of them wiped their bodies and put on their clothes, and the meat bun only later remembered the purpose of coming out today: "Gu, let's Forgot to fish."

    Zhen Zhen smiled and picked up the fishing rod from the ground: "Don't worry, your aunt will have to go fishing for a while."

    Zhen Zhen put the bait she brought onto the hook and threw it into the river. After about a few minutes, when the fishing rod was sinking, Zhen Zhen immediately closed the rod, and a large carp jumped out of the water.

    "Wow, little aunt, you are so amazing." Meat Bun looked at Zhen Zhen with admiration in his eyes: "I want to marry a daughter-in-law who is as powerful as my aunt, so that I can eat fish all day."

    Zhen Zhen looked at Roubao's serious expression, and immediately smiled and raised her eyebrows: "You are really promising, why don't you want to fish for your daughter-in-law to eat."

    Meat Bun was stunned for a moment, then he was embarrassed to scratch his head: "I didn't forget it." He immediately crouched next to Zhen Zhen, watching her put on the bait: "Gu, let me fish this time, you Tell me, if I have your skills, I will not worry about finding a daughter-in-law in the future."

    Zhen Zhen looked at him with unbearable joy: "Your thinking has changed quite quickly."

    Zhen Zhen's bait was specially made, and with the help of supernatural powers, the two caught eight fish in less than half an hour, including carp, grass carp, and silver carp, the smallest being over two pounds and the heaviest being four or five pounds.

    As soon as the two of them entered the yard with full buckets, Zhen Zhen saw a military green figure inside the house.

    "Second brother, are you back?" Zhen Zhen put down the bucket and ran towards the yard.

    Mingxi turned around and smiled at Zhen Zhen from the window: "Wild girl, where have you gone crazy?"

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