This page looks best with JavaScript enabled
Chapter 58
Although Su Luo's account has millions of fans, there were actually only tens of thousands of people who watched his live broadcast that day. Some of these tens of thousands of people were just watching for fun and had no special expectations for the food festival..
Therefore, Su Luo didn't expect to be able to make any breakthroughs in the live broadcast. He only needed to fulfill Party A's request in a safe and sound way, and show the scene of the food festival well, which would be considered as the completion of the task.
Even if met Mr. Hong today, it would only make the audience who walked into his live broadcast room sigh, and it would not become a hot spot.
However, things started to deviate from his expectations from a certain step.
Although the audience cannot feel the aroma of the scene and the delicacy of the food through the screen, they... can see the face clearly through the high-resolution camera!
There are two faces in the live broadcast, which is really amazing.
A netizen named "Taotaoya" posted a screenshot of Su Luo's live broadcast to his account, accompanied by a series of screams: "Ahhhhhhhh! Help! The current boss and clerk are so handsomeIsn't this really a food idol drama? [Picture.jpg][Picture.jpg]"
In the first picture, the girl looked down at the beggar chicken in her hand, her slender eyelashes cast a faint shadow on her face, her skin was smooth, her lips were delicately shaped, and her black hair was coiled behind her head.There was a pool of white steam coming out of the booth, and she seemed to be gently wrapped in the white steam, coupled with the nearby colorful glass lamps, it was just a word... fairy.
In the second picture, a man looks solemnly at the screen.The people who were photographed were shot from the bottom up, and the angle was very distorted, but it did not prevent the audience from feeling amazing.The tilted camera captured the man's downcast phoenix eyes, slightly pursed thin lips, sharp jawline, and a section of neck, which smoothly disappeared into the collar of the black coat.
Taotao is usually a good surfer, and there are thousands of followers on her account. Once she posted this, she immediately got dozens of likes.
【I go!!Is this a food festival?This is filming, right?】
[The first girl I know!!Isn't it Boss Jiang?I have knelt down over Otz in Lu Jiashu for this beauty!!Who is the second?】
[Boss Jiang, do you want to consider entering a circle?I won't scold you for sticking there as a vase!】
[The second little brother looks like this, he must have been spotted by scouts, it is impossible for him to be unknown.】
[Is it some school girl, or some 18th line rookie I haven't noticed?】
Fans have speculated that Taotao is also full of curiosity.
Unexpectedly, about half an hour later, a netizen threw out a photo.
【is it this one!!Help!!!I just went to my dad's study and found this handsome guy!!I didn't realize it for a while, and I was shocked why my dad put a handsome guy in the study![Surprised.jpg][Picture.jpg]]
The picture sent by the netizen was the cover of a financial magazine. On the cover, it was the face that shocked everyone just now.
Taotao searched blankly along the title of the magazine, and quickly found that issue: "Qi Yan, twenty-eight years old, Qi Group...uh..."
Taotao: "???!!!"
no...
impossible……
Taotao returned to her account with a full face of disbelief, intending to compare the screenshots from the live broadcast room, but she found that her comments and reposts had been blown up.
[Fuck, these two faces really look alike, they must be the same person!】
[Impossible, is it funny that such a person goes to the food store to be a clerk?】
[But, but... Take a closer look, in the screenshot of the live broadcast, the collar of the handsome guy's black coat seems to be a brand that I can't afford...]
[Informed sources, in fact, last year’s annual banquet of the Qi’s City A branch was organized by Boss Jiang, it’s not surprising that Qi’s has a connection with Feng Qianguan... Although it’s too weird that Qi Yan will appear on this occasionBizarre.】
[An insider said again, Feng Qianguan's dishes are really delicious, and my family is also in the Chamber of Commerce in City A. I can only say that in the past few months, boss Jiang has been invited to come out of the mountain...but they all failed.】
People in the know also shared a picture, which looked like a grand banquet, and a bowl of Wensi tofu soup was close at hand. In the golden and clear chicken soup, there were thin tofu shreds that could pass through a needle, which was very tempting..
Once back and forth, the equation of the handsome clerk in the live broadcast = Mr. Qi's boss was established in the hearts of netizens.
As a result, the live broadcast that was supposed to be buried in the ashes of the Internet after the end was unremarkable...was dug out again by netizens.
#The most expensive chicken I have ever eaten#
#The most handsome clerk#
#Is the clerk’s requirements so high now?#
Several topics were picked up by troublesome netizens.
...
On the second day of the gourmet festival, there will no longer be any review activities that make the merchants full of pressure.Most of the on-site contacts are industry partners, sporadic media, and pure diners.
The dishes of Jixianglou maintain a consistent standard, and the diners who come here are full of praise.
In the booth, Master Tian squinted with his hands behind his back, inspecting the products of camphor tea ducks.
The camphor tea duck in Jixianglou is made of plump male ducks.The duck factory is located on the outskirts of the city, and the best quality ducks are raised with the most careful care to meet the needs of the Jiang family's dozens of shops in the city.
After the fresh duck is marinated, it is slowly smoked and roasted in an iron pan with camphor leaves and tea leaves until the surface of the duck has a light brown color.After the smoking is completed, the duck is steamed over a high heat, and then put into the oil pan to fry the skin until it is golden and crispy.The final color is golden and buttery, the skin is crispy and fragrant, the meat is crispy and tender, and you can taste the unique aroma of camphor tea when you chew it carefully.
On the other side of the booth, Mi Ting carefully pushed the soft and tender mapo tofu in the pot with the back of the spoon, and the rich spicy and sesame fragrance diffused out.
The diners outside the booth are all looking forward to it.
Jiang Zhe glanced at the prosperous scene of Jixiang Building, his eyes flashed with satisfaction.
The phone vibrated, and after Jiang Zhe saw the caller's name, he connected the phone with a smile on his face.
"Hello, Reporter Liu. Hello, hello, thank you so much yesterday."
"It's not a trivial matter, but you have helped us a lot. I must pay back this favor!"
"Don't worry, hehe. Of course, we will strongly support your work in the future."
Jiang Zhe hung up the phone and let out a long breath.After checking the camphor tea duck, Master Tian pouted his mouth and asked the little apprentice to send the duck out. He heard Jiang Zhe's conversation and came over and asked him, "Are you okay?"
Jiang Zhe knew what he was asking: "It's okay. After all, we have been working locally for decades and have given them so many benefits in the past. These guys don't need to offend us for a little news. There is still a long way to go."
Master Tian moved his lips: "No wonder...I saw the report about Mr. Hong on the news last night, but there was no part about us."
"I was intercepted." Jiang Zhe pursed his lips, "The business loses face, and the main committee of the food festival will not want people to know about this kind of thing, Chairman Zhao will only let people promote things that make him face."
Master Tian: "The other ones..."
Jiang Zhe: "Individual media is not easy to control, we try our best. However, this time, Jixianglou can only keep a low profile as much as possible."
Jiang Zhe was in a complicated mood. He spent a lot of effort preparing for this grand ceremony. The advertising company he was familiar with had even prepared the next publicity plan for them. Everything was ready, but because of yesterday's situation, all the publicity was onlyCan be temporarily suppressed.
On the contrary, Jiang Ci seems to be taking advantage of the momentum.
Jiang Zhe swiped his phone and saw that the contact person of the advertising company suddenly dropped a few links for him, and asked him if he wanted to deal with it.
deal with?deal with what?
Jiang Zhe opened the link in a daze, and found that a certain anchor probably captured the picture of Feng Qianguan, and the picture was screenshotted and forwarded on the Internet.
Two people were intercepted, Jiang Ci and... Qi, Qi Yan?!
"Qi Yan is at Jiang Ci's stall?! How is that possible! Why didn't I know?" Jiang Zhe squeezed his phone tightly in surprise, and then suddenly realized that he was so ashamed yesterday that he ran out after being scolded.I calmed down, and I really didn't go to Feng Qianguan's stall to take a look.And the assistant he sent might not recognize Qi Yan's face.
The good looks of the two, coupled with Qi Yan's reputation, quickly turned the picture away.
Jiang Zhe withdrew: [You sent me this, what do you want me to do?Let Qi Yangang and I get together?】
The people from the advertising company typed for a while.
[No brother, I didn't let you see their pictures!!!】
[You pull down!!!Read the comments!!!Or click another link I gave you!!!】
[I thought you didn't want this news to spread!!!】
The people in the advertising company used a bunch of exclamation marks to express their concern for their partners.
Jiang Zhe clicked on another link, which was the live broadcast entry automatically posted on Su Luo's account.
Because of the popularity of the previous news, this link has also become popular, and there is a sound of passing by for sightseeing, mixed with discussions from netizens.
[Has anyone noticed that the people around Mr. Hong said that the dishes of Jixianglou and Feng Qianguan are not at the same level. The current critics are too mocking, right?】
[Is this the Sujixiang Building or the Sufengqian Pavilion?Looking at the faces of diners eating, I feel that both of them are delicious!】
【Also, from the conversation between Luo Luo and old man Hong, it seems that old man Hong is also eating Feng Qianguan's beggar's chicken. Since the old man can eat it - it means that Feng Qianguan's dishes are at least remarkable.】
[Jixianglou is not bad either, it is a time-honored brand, I ate it when I was traveling in City A, it was really delicious.】
Most netizens are still very friendly to businesses that can produce gourmet food.
until……
A small video came out of nowhere.
[The ones in front, you are not at the scene, you don't know what happened yesterday!In fact, there is still a reason for this sentence!I ate melons following Dianping yesterday, and I almost didn't die of joy.By the way, the reviewer's sentence is hurting Jixiang Building, and he didn't run away.】
The small video was recorded by netizens when they were eating melons, and the content included in essence...Jixianglou was hated for failing to flatter the horse, and the expression of the diners who ate Feng Qianguan's beggar's chicken and ate their souls.
Many of the surfers on the Internet are young people, who are not used to sycophantic behaviors, and their impression of Jixianglou immediately faded.
[Why is such a chef, I thought he was very arrogant.】
[It feels like it's going to fall off right away...】
[When I went to the Jixiang Building, I had the feeling that they watched people order dishes, maybe it was really not an illusion!】
[Has anyone noticed that Boss Jiang's side is so different, she actually made people line up!I have to boast, does the review team have priority over ordinary diners?This is a food festival that everyone can participate in.】
More and more retweets.
The speed of transmission on the Internet is even scarier than those local media.
Jiang Zhe gritted his teeth fiercely, feeling his mind go blank for a moment.
...
Master Tian: "Jiang Zhe, what's wrong with you?"
Master Tian looked worriedly at the pale Dongjia.A moment ago, Jiang Zhe had just talked with Liu Ji. Although the expression on his face was not happy, it was at least relaxed.
but now……
Jiang Zhe's young face was blue, the veins on his neck burst out, his lips were white, and he looked very bad.
"Should I be sent to the hospital?" Master Tian asked worriedly.
"Send, send a fart." Facing Jiang Deyong's old apprentice, Jiang Zhe has always been polite, but at this moment he couldn't help but burst out, "Look, what a good thing happened yesterday. YouDidn’t it mean that your crispy duck is completely fine? I also spent half a million yuan for you to study and improve.”
Master Tian took Jiang Zhe's cell phone and glanced at it. He is old and has no idea about the spread on the Internet, but he probably knows that the above words are mocking their Jixianglou.
Master Tian stood up straight and said, "Jiang Zhe, are you still blaming me? Do you remember that when you were in school, you ate the food I gave you? When you grow up, you don't recognize you, Master Tian, do you?"
Master Tian: "Also, Mr. Hong likes Hunan cuisine, and you told me that he is coming. When you went to ask your grandpa for credit yesterday, you said that you were the one who came up with this idea."
Jiang Zhe was so angry: "You..."
Master Tian: "Besides, the person who said this came to try the dishes today. He said that it is not a level of food. Does it mean the dishes I made?"
As soon as Master Tian said this, the backs of the workers in the stall with their ears pricked up all tensed.
"Could it be that Master Mi Ting's dishes are not delicious..." A weak voice came from nearby.
Master Tian's face suddenly changed: "What's wrong, can't you? Or do you want to say that there is something wrong with my camphor tea duck?"
Master Tian has worked in the Jixiang Tower for decades, and his power has grown so strong that even Jiang Zhe doesn't touch him very much.For a while, the presence of needles can be heard.
Jiang Zhe was startled: "Keep your voice down! There are diners outside!" He turned his head and said to the workers with a tigerish face, "Hurry up and work."
Seeing this, Master Tian seemed to have seized Jiang Zhe's handle. He knew what he had, and what Jiang Zhe was afraid of, and said, "Jiang Zhe, did you want to blame me for what you just said? I don't like it very much.Listen, if you don't explain clearly today, this matter is not over."
Jiang Zhesheng was afraid that the master in front of him would quarrel at the booth regardless of the occasion, so he could only bite the bullet and say: "I didn't mean that, Master Tian, take it for granted that I didn't say anything, there are so many guests waiting outside now, what's the matter?"Let’s wait until the ceremony is over.”
Jiang Zhe went down the steps: "Mr. Hong is not used to spicy food, maybe that reviewer is too. Mi Ting, what are you talking about so spicy? I told you yesterday..."
As soon as he said this, he really shifted the focus, Master Tian said angrily, "That's right. Jiang Zhe, figure it out, and don't slander me for what I have in the future."
Jiang Zhe exhaled.
He didn't notice that the voices of the narrator workers chopping vegetables became louder in an instant.
"How can this be..."
"Is there a mistake..."
The little workers exchanged glances with each other.
Finally, there was a young man who couldn't help but said: "Boss Jiang, I think you just said something wrong. Everyone who came today tasted camphor tea duck and mapo tofu. Master Mi's mapo tofu is absolutely delicious...."
However, he was interrupted by Jiang Zhe before he finished speaking: "Do you want to do it? Can there be any mistakes in what I said?"
Forget it, Master Tian, he doesn't accept being offended by other employees.
The young man was startled and shrank back.But Jiang Zhe was not in a good mood yet, he took a few steps forward and came to Mi Ting's side: "Mi Ting, take care of your people. Jixianglou is kind to you, and I give you power to let you work hard.It’s not for you to let them go against the boss.”
Jiang Zhe waited for Mi Ting to reply "Yes".
In the past ten years, this silent female chef would only work in silence, she didn't show her emotions very much, which made Jiang Zhe feel uncontrollable, but she really misses the old days, and always complies with their requests.
Even when Mapo Tofu was removed yesterday, Jiang Zhe didn't say hello to her in advance, because he knew that Mi Ting was unhappy and wouldn't make trouble with him.
Jixianglou has been kind to her, and she wants to repay her kindness.
However, Jiang Zhe waited for several seconds, but did not get a response.
Mi Ting silently finished the third sauce of Mapo tofu, got out of the pot, and asked the workers to take away the tofu and divide it into bowls, and then turned around.
She stared at the boss in front of her: "Jiang Zhe."
Jiang Zhe looked back at her, his heart skipped a beat.
Mi Ting: "Jixianglou has been kind to me. For more than ten years, I am grateful and ask myself to be diligent every day. Feel your conscience and try to repeat what you just said."
Mi Ting: "Also, don't you recall what you and Master Tian have done recently? How can I, Mi Ting, feel sorry for you?"
Mi Ting looked seriously.
Jiang Zhe panicked all of a sudden, it was the first time he realized that he had touched the line, and only after he touched the line did he start to be afraidMi Ting is a good hand in their building, and he doesn't want to bear the loss of losing her.
Jiang Zhe muttered: "I...not...Master Tian is my grandfather's disciple, and he has devoted his whole life to Jixiang Building, so you just..."
Just bear with it.
Jiang Zhe wanted to say that.
Seeing his expression, Mi Ting suddenly felt disheartened. She still had the ingredients for Mapo Tofu at hand, but she didn't want to make it at all.
She turned and left the stove, walked to the side of the booth, first took off the gloves, then the apron, folded it, and finally took off the hat, and placed the hat gently on the apron.
Jiang Zhe: "Mi Ting! What do you want to do? It's working time, I'm your employer!"
The little worker in the booth was also frightened: "Master Mi?!"
Seeing that Mi Ting had no intention of turning back, Jiang Zhe panicked. He rushed forward and explained in a calm tone: "I'm sorry, Mi Ting. I was also in a hurry today. I was confused just now and said those things indiscriminately. YouBe considerate."
Jiang Zhe looked for a reason: "Do you know Jiang Ci? In the past two days, you should have heard about it. She put our Jixiang Building in trouble. Now there are a lot of negative news about us on the Internet. I am also anxious... I amI'm angry with her, just now. I know, you are a good employee in our building..."
Mi Ting looked at her boss who kept making excuses.
In the past ten years or so, the memory of Jixiang Building flashed before my eyes.She remembered little Jiang Ci. When she was studying art in Jixiang Building, Jiang Ci was still a milk doll of a few years old. The little girl was wearing round buns, so cute. Jiang Zhe in front of her was just a tall and straight boy in his teens, not what it looks like now.
Jiang Zhe looked anxious.
Mi Ting softened her tone: "I... calm down today. The mapo tofu made by Xiao Lu is almost ready to be a master, and he can stand it."
Jiang Zhe took a step back after receiving the signal: "Okay...Okay. Then go to rest today."
...
Chestnuts, a kind of food wrapped in thick burrs and hard shells, may be an inadvertent crush, a curious exploration, and human beings discovered the deliciousness deeply hidden in the hard shell.
Use a stone to smash the outer burr and hard shell, revealing the golden and plump chestnut meat, which is crispy and sweet when eaten raw, but sweet and mellow when fried.
On the afternoon of the second day of the ceremony, in front of Feng Qianguan's booth, apart from the charming aroma of beggar chicken, a sweet chestnut fragrance also faintly diffused.
Jiang Ci has added a new kind of pastry to the menu of the stall.
Although the pictures about Qi Yan were reposted, curious netizens haven't been able to come so quickly.At the grand ceremony, more and more diners were attracted by the aroma of Feng Qianguan.
Xiao Xu and his seniors stood in a long queue, afraid that he would be one step too late and would not be able to taste anything—Boss Jiang has not yet said whether Beggar Chicken will be included in Feng Qianguan’s daily menu.If she doesn't let it go in the future, then the gourmet festival will be their last chance to taste Beggar Chicken!
The aroma of beggar chicken is strong. Across more than ten meters, Xiao Xu has already smelled a very attractive fragrance. After he moved forward with the team for a few meters, he smelled a different mellow aroma.Sweet and fragrant.
"What's that?" Xiao Xu moved his nose.
"It smells like chestnut cakes, but ordinary chestnut cakes don't smell like that..." The senior brother is tall, stretched his head to look around, annoyed the diners around by twisting left and right, and finally saw Feng Qianguan's hanging.Menu on the side of the counter.
Brother: "It's really chestnut cake!"
Xiao Xu began to swallow saliva greedily.
After a few more minutes, the brothers lined up in front of Feng Qianguan's counter and finally met Boss Jiang.
Xiao Xu raised his voice: "The four of us want eight servings of beggar chicken, and sixteen pieces of chestnut cake."
All cards are purchased according to the purchase limit.
Jiang Ci heard a familiar voice, looked up at him, and smiled: "You guys are here too!"
Xiao Xu blushed instantly: "Well... yes, Boss Feng gave us a holiday today."
"Holiday?" Jiang Ci was surprised, "Don't you have a stall in Area B? Why is it a holiday at this time?"
Xiao Xu explained: "Master Jia is not in good health. Boss Feng asked him to rest for two days and come back tomorrow depending on the situation. We can only have a holiday."
Jiang Ci said "Oh", feeling a little worried about the grumpy Master Jia in her memory, but she quickly recovered and continued to work.
Xiao Xu was a little ashamed, Master Jia was still resting with a pale face...their brothers slipped out to eat.
"Your beggar's chicken and chestnut cake." A handsome clerk packed up the food and handed it to Xiao Xu and the others.
Xiao Xu took the beggar's chicken, and the "thank you" in his mouth got stuck in the middle of saying, and the tangy aroma got into his nostrils unexpectedly, which was much stronger than what he smelled when he was queuing just now.
"...!"
There are four small paper boxes in the bag on the other side, and the chestnut cakes are placed inside. Xiao Xu can't see their appearance, but through the air holes left in the paper box, he feels the sweet and warm aroma slowly waftingLift.
Xiao Xu licked his lips, and immediately wanted to go to the side to eat, but he was in a hurry, and accidentally bumped into the diner behind him.
"Sorry, sorry, I didn't notice." Xiao Xu hurriedly turned around and apologized.
The woman behind him glanced at him and said lightly, "It's okay."
The woman stepped forward, leaving Xiao Xu standing there in a daze.
That, that's not...!
He stared blankly at his senior brother, with an excited expression on his face, as if he was about to make an excited voice in the next second.
First place in the Young Chef Competition!For so many years, there has only been one in City A.
The senior brother pulled him out and covered his mouth.
"Shh, we know."
"That's our home."
The author has something to say: