Zhuo Shu nodded thoughtfully, and asked again, "What about a hard-hearted person? What should I do?"

"My dear, you said that Brother Ying is hard-hearted?" Zhen Mingxin asked.

"No, nothing, I just asked casually." Zhuo Shu looked up at the sky, "Tongchen's heart is also very soft, hahahahaha."

I don't know what to think, but the smile gradually solidified.

"If you want me to tell me, this trick of bitter meat will be useful to everyone." Zhen Mingxin gave him half of the oranges, "Think about it, if the other party really cares about you, it is impossible not to feel sorry for you. If the car overturns, it must be You didn't use the idea, or were seen through."

Zhuo Shu thought about it carefully, and it's the same reason, and Zhen Mingxin's job is an actor, so it's really no pressure to cry when he acts.

The reason why he can't do it may be because his burden is too heavy.

"Of course, it's useless to rely entirely on the bitter meat strategy." Zhen Mingxin said with a deep face, "Love also pays attention to thirty-six strategies. I usually use the bitter meat strategy and the beauty strategy together, and the effect is better."

Zhuo Shu: "Beauty plan?"

"Yeah." Zhen Mingxin whispered, "Although we are in love, we still have to maintain our beauty. We must not relax and run in the direction of a bald beer belly. Besides, there is no shortage of sweet words, and the most important thing is One point - a spoiled man has the best life!"

Zhuo Shu doubted and said, "Is it reliable?"

Zhen Mingxin nodded: "The personal test is effective, and everyone who has seen it says it is good."

Zhuo Shu said, "Then give me some of your mask."

"no problem."

The two of them picked up the oranges for ten minutes before they finished picking up the oranges. They went back to the top of the mountain and saw Ying Tongchen and Meng Gong were sitting and chatting together, so they hurriedly joined in.

"Let's eat something." Zhen Mingxin put the oranges in the middle, and then turned around to take out the remaining dry food packages and put them all in front of them, "You're welcome, let's eat together."

Ying Tongchen picked up a pack of unidentified objects in a transparent plastic bag without any instructions or labels, and asked, "What is this?"

"Fried cockroaches." Zhen Mingxin said, "This is the last time we recorded the show, our guests finally caught it, and then the show team fried us a bit at the end."

"..." Ying Tongchen immediately put it back.

Zhuo Shu picked up a small bag of snacks next to him and asked, "What is this?"

Zhen Mingxin: "Dried earthworms."

Zhuo Shu: "..."

Zhen Mingxin also recommended some snacks for fried scorpions and roasted mice, strongly Amway: "Don't be afraid, although they are not very likable during their lifetimes, they are still useful after death. The chef specially fried their bodies to golden brown and crispy. , full of taste and high nutritional value... During this time, I realized how wonderful it is that we can live, I almost even s Hehe. Anyway, as long as you can't eat it, you will eat it to death!"

Ying Tongchen took a bite of the apple: "The child is tired, you can eat it yourself."

Zhen Mingxin turned to look at Zhuo Shu: "Big brother."

"Brother got it." Zhuo Shu rubbed the orange, "The peel of this orange seems to be pretty good."

Several people are eating oranges, but it is too difficult to eat.

Zhen Mingxin said again: "I have a way! There is a loquat tree here, let's dig some bark and cook it..."

Ying Tongchen: "..."

Meng Gong said: "Then go and see if there are any hares nearby?"

Zhen Mingxin said: "Bunny is so cute, how can you eat a bunny!"

Zhuo Shuyi said righteously: "No, the more it is like this, the more we must reject game and wear masks frequently."

"Big brother is still very enlightened!" Zhen Mingxin praised, and then sighed, "Big brother, give me some orange peels."

The night on the top of the mountain was a little cold, Zhuoshu went back to the tent and pulled out a thick piece of down, and a handful of vermicelli suddenly fell out of his luggage.

He shouted overjoyed: "We have a face!"

Everyone was overjoyed and took his face.

Zhen Mingxin immediately said: "Let's divide our troops into two groups, one team is picking up firewood, and the other team is cooking noodles."

"You have experience, let's cook." Ying Tongchen got up and said, "Let's go pick up firewood."

"Okay, there's still a little firewood here, so let's get started." Zhen Mingxin said.

Ying Tongchen just took two steps when there was an extra down jacket on his body. He looked sideways at Zhuo Shu and said, "No need, it will be inconvenient to pick up firewood later."

"Yes." Zhuo Shu hurriedly took it back and put it away. When he came out, seeing Ying Tongchen standing in front of him waiting, he couldn't help smiling, "Let's go."

Ying Tongchen held the torch and returned to the place where he picked the oranges: "Be careful."

"Well, don't worry."

The two used the light to pick up the dry branches on the ground, and they picked up a large handful in no time.

"Let's take it for them first?" Zhuo Shu suggested.

Ying Tongchen nodded, turned and walked upstairs, who would have accidentally stepped on a smooth stone and slipped accidentally.

The gravity was out of balance, he exclaimed, and the whole person fell forward.

"careful!"

Zhuo Shu hurriedly threw away the dry wood in his hand, fell down and hugged his waist, his back rubbed on the uneven ground, and hugged him and slid down a meter or two.

Ying Tongchen grabbed the tree next to him and said worriedly, "Are you all right? How are you feeling?"

"I'm fine, how about you?" Zhuo Shu asked.

"I'm fine too." Ying Tongchen quickly pulled him up and patted the weeds and dirt behind him, so he didn't notice Zhuo Shu's frown.

Zhuo Shu avoided the strong light of the flashlight in his hand and held his wrist quickly: "It's okay, it's all frayed."

"It's just a minor injury." Ying Tongchen said, checked his wrist and found that there was nothing serious, so he was relieved.

"Go back and have a look first." Zhuo Shu led him back.

"Wait, there's Chai."